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Quick, Sugar-free Breakfast: Nectarine & Blueberry

June 7, 2016
final-work

Hey lovelies, I’ve been in Brazil for two weeks and I’ve been eating like an absolute champion. A lot of people told me “Brazilian food is awful, it’s just carbs carbs carbs.” I didn’t feel that way about it at all… I was completely blown away by it. From salt fish – Bacalhau to the incredible bakeries which sell coxhinhas (my favourite). By the sea they make this incredible dish called Mocqueca which is completely amazing! Not to mention caipirinhas…

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